A few years ago we stopped in at Second Salem for an after-dinner drink. It was a crowded, noisy trivia night and we didn’t stay long, although we were intrigued. We recently made our way back to Whitewater on a quieter Thursday evening to check it out. Second Salem has a beautiful patio, but we opted to avoid the heat and eat inside.

Blue-gray walls, exposed ductwork ceiling and a wall made of old bricks give it an urban feel. Interesting industrial pendant fixtures hang in no particular order from the restaurant’s ceiling.

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Brussels sprouts are a favorite of the Four Dishes restaurant review team. These came from Second Salem Brewing Co. in Whitewater.

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Second Salem Brewing Co.’s Nashville chicken sandwich and fries.

The Four Dishes—Nikki Bolka, Helene Ramsdell, Jennifer Spangler and Beth Webb—review regional restaurants for The Gazette.

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