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Keep salivating for Moy's

By MIKE HEINE Wednesday, February 27, 2008 - 9:59 a.m.

Moy's Restaurant, the popular Chinese eatery in downtown Elkhorn, needs about a week still before reopening.

Owner Paul Moy had hoped his restaurant would be open today after extensive remodeling following a Jan. 8, 2007 fire.

"The general contractor doesn't have it done yet," he said.

The fire gutted the restaurant and Moy had to put more than $1.5 million into remodeling.

His original cooks should be back from Chicago by Monday and Moy is hopeful for a next Thursday or Friday opening. He may open the bar this Saturday.

reader COMMENTS

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(4)

happycamper
Feb 27, 2008 at 8:55 p.m.
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Moy's has always been a favorite. All the dishes are tasty but, the egg rolls are the best, anywhere. Can't wait for them to reopen I hope they retain the atmosphere of the old Moy's.

miltonalum
Feb 27, 2008 at 4:58 p.m.
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Moys was not the greatest in my opinion, I ate there on numerous occasions, it was OK, nothing great, food was greasy, even for chinese.

mjbike2
Feb 27, 2008 at 3:27 p.m.
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Make me anything from Moys it is AWESOME food. If you never been there you better go. You will not want to eat anywhere else.

WHATMEWORRY
Feb 27, 2008 at 11:50 a.m.
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MAKE THAT EGG FOO YOUNG WITH TWO EGG ROLLS TO GO

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