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The owner of Whitewater's Casual Joe's and The Black Sheep talks about tattoos, Velveeta cheese and the dish his mother still makes better than he can.
Occupying an unassuming building in Beloit, you could easily drive by Vince’s Pizza thinking it was yet another pizza joint. But you’d be missing out, write The Four Dishes.
Jefferson Elementary School held its second cooking with kids event Thursday.
Latin American cuisine is thriving on the Madison dining scene, writes Gazette restaurant reviewer Bill Livick. The latest evidence can be seen in the expansion of Venezuelan restaurant La Taguara, which last year opened a second location on East Johnson Avenue.
This weekend, Gray's Brewing Co., invites all lads and lasses—and those with no Irish affiliation whatsoever—to its first-ever Blarney Bash at the brewery, 2424 W. Court St.
After a long winter season, The Four Dishes were pleased to find color and life at JMK Nippon in Rockford, Illinois.
Anyone interested in a taste of France would appreciate La Kitchenette, the tiny café on Williamson Street that offers French homestyle cooking in a cozy setting, writes Gazette restaurant reviewer Bill Livick.
The Janesville hospice and palliative care group will host its 15th annual event from 6-10 Saturday, March 11, at the Pontiac Convention Center, 2809 N. Pontiac Drive, Janesville.
Just past Whitewater's downtown, near where Randy's Fun Hunters Brewery used to be, The Four Dishes found a new restaurant they found worth stopping in for a beer and a burger.
Francesca's al Lago has been operating on Martin Luther King Boulevard since 2010, and it has established a dedicated following on the strength of solid Italian food and a welcoming space with fine service.
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